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25-3 Old flavor pork rib thick soup, handmade chicken rolls, soy sauce braised eel

25-3  Old flavor pork rib thick soup, handmade chicken rolls, soy sauce braised eel 1
25-3  Old flavor pork rib thick soup, handmade chicken rolls, soy sauce braised eel縮小圖片, 角度1

The owner has good skill at cooking eel. He not only keeps it fresh but also keeps it tender. Besides, it is very palatable to taste it when he uses soy sauce to braise the eel. The owner also fries sparerib and adds thick soup. Soy sauce braised eel and pork rib thick soup has an old-time flavor so it is worth to come here to taste it.